Daily menu

Wednesday 14.11.

SOUP: 0,25 l Chicken broth with noodles

CLASSIC 150 g | Beef stew with mushrooms, egg barley, pickles ^1,3,7

LIGHT 300 g | Fried mushrooms, potatoes puree, cucumber salad ^1,3,7

BUSINESS 150 g | Pollack in butter with grilled vegetables ^4,7

DESSERT: Vanilla panna cotta, forest berrie sauce ⁷

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Contact on departments

Office manager

(Fax: +421 41 507 91 01)

Sales manager

F&B manager

HR manager

DOXX RESTAURANT, s. r. o.
Kálov 356, 010 01 Žilina
IČO: 315 790 60, IČ DPH:SK2020448771
IBAN: SK21 5600 0000 0031 1670 7001
ekonom@doxx.sk

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