Daily menu
Monday 14.10.
SOUP: 0,25 l Kulajda with egg 1,3,7
CLASSIC 150 g | Beef burger with fried egg, potato chips, coleslaw salad 1,3,7
LIGHT 300 g | Vegetable paella with cheese 7
BUSINESS 150 g | Divine ragout with Carlsbad dumplings 1,3,7
DESSERT: Pancakes with jam and chocolate 1,3,7
