Graduation
Special menu for your luxury celebration
Aperitif
Prosseco (0,1 l)
Starter
Homemade marinated salmon. Wasabi mayonnaise, roasted hokaido, fermented curry radish with pink peppercorn (80 g) 3,4
Soup
Strong meat broth, meat – vegetable roll, julienne vegetables, noodle (0,25 l) 1,3,9
Main Course to select
Pork tanderloin covered in bacon, baby potatoes (150 g) 7
Grilled salmon, butter baked potatoes, vegetables ratatouille (150 g) 7
Dessert
Ginger cake with dried fruit, orange cream, pistations (120 g) 1,3,7,8
We recommend all reservations at least 48 hours in advance via phone.
Enjoy your festive promotion menu in our restaurant. For more information or reservation please call 0911 606 112 or write an email conference@doxx.sk