Daily menu
Monday 03.10.
SOUP: 0,25 l Pumpkin cream with seeds
CLASSIC 200 g | perkelt from chicken thighs, butter dumplings 1,3,7
LIGHT 300 g | Nicoise salad with grilled cod fish 1,3,4,7
BUSINESS 150 g | Beef stroganov, rice, grilled mushrooms 7,10
