Daily menu
Tuesday 28.01.
SOUP: 0,25 l Cabbage soup softened with cream 1,3,7
CLASSIC 150 g | Chicken Red Curry from boneless thighs with jasmine rice and grilled zucchini 1,7
LIGHT 150 g | Roasted rice with shrimp, omelette and vegetables accentuated with lime juice, chili and coriander 1,2,3,7,14
BUSINESS 200 g | Homemade burger with chopped pork, shallot chutney in balsamic reduction, potato chips and fresh Coleslaw salad 1,3,7
DESSERT: "Baklava" honey walnut 1,3,7,8
