Current opening hours of Restaurace Dubná Skala

We provide restaurant services in the Conference Lounge, next to the cafe, every day from 7:00 a.m. to 9:00 p.m., except from 2:00 p.m. to 6:00 p.m. At this time we offer homemade snacks.

 

Daily menu

You can choose from Classic, Light or Business versions, we also offer the option of exchanging the side dish for a vegetable salad free of charge.
Daily menu Classic 9,90 € | Daily menu Light € 9,90 | Weekly Business Menu € 11,90 | Soup - included

 

Delivery

You can also order a quality lunch from first-class ingredients, by 13:30 by telephone on +421 41 507 91 00. Payment possible in cash, meal vouchers, DOXX meal card or payment cards.

 

Monday 03.10.

SOUP: 0,25 l Pumpkin cream with seeds

CLASSIC 200 g  |  perkelt from chicken thighs, butter dumplings 1,3,7

LIGHT 300 g  |  Nicoise salad with grilled cod fish 1,3,4,7

BUSINESS 150 g  |  Beef stroganov, rice, grilled mushrooms 7,10

Tuesday 04.10.

SOUP: 0,25 l Handful soup with smoked meat 1,3,7

CLASSIC 150 g  |  Roasted pork with braised cabbage and homemade steam dumpling 1,3,7

LIGHT 300 g  |  Greek salad with olives and feta cheese 7

BUSINESS 150 g  |  Beef stroganov, rice, grilled mushrooms 7,10

Wednesday 05.10.

SOUP: 0,25 l Creamy roasted cauliflower soup, sage butter

CLASSIC 150 g  |  African catfish, Nero risotto with peas and parmesan 3,4,7

LIGHT 300 g  |   Putanesca penne 1,2,3,4,7

BUSINESS 150 g  |  Beef stroganov, rice, grilled mushrooms 7,10

Thursday 06.10.

SOUP: 0,25 l Beef broth with Celestine noodles

CLASSIC 150 g  |  Chicken Gordon blue with boiled potatoes, cucumber salad 1,3,7

LIGHT 300 g  |  Homemade ducat buns with vanilla cream, fruit 1,3,7

BUSINESS 150 g  |  beef stroganov, rice, grilled mushrooms 7,10

Friday 07.10.

SOUP: 0,25 l French onion soup with cheese toast 1,3,7

CLASSIC 150 g  |  Tortilla wrap with beef jerky, vegetables and quacamole 1,3,7

LIGHT 300 g  |  Pumpkin risotto with grilled goat cheese, glazed pumpkin, parmesan cheese 7

BUSINESS 150 g  |  Beef stroganov, rice, grilled mushrooms 7,10

Seasonal menu

 

 

 

  • Monday 03.10.

    SOUP: 0,25 l Pumpkin cream with seeds

    CLASSIC 200 g  |  perkelt from chicken thighs, butter dumplings 1,3,7

    LIGHT 300 g  |  Nicoise salad with grilled cod fish 1,3,4,7

    BUSINESS 150 g  |  Beef stroganov, rice, grilled mushrooms 7,10

  • Tuesday 04.10.

    SOUP: 0,25 l Handful soup with smoked meat 1,3,7

    CLASSIC 150 g  |  Roasted pork with braised cabbage and homemade steam dumpling 1,3,7

    LIGHT 300 g  |  Greek salad with olives and feta cheese 7

    BUSINESS 150 g  |  Beef stroganov, rice, grilled mushrooms 7,10

  • Wednesday 05.10.

    SOUP: 0,25 l Creamy roasted cauliflower soup, sage butter

    CLASSIC 150 g  |  African catfish, Nero risotto with peas and parmesan 3,4,7

    LIGHT 300 g  |   Putanesca penne 1,2,3,4,7

    BUSINESS 150 g  |  Beef stroganov, rice, grilled mushrooms 7,10

  • Thursday 06.10.

    SOUP: 0,25 l Beef broth with Celestine noodles

    CLASSIC 150 g  |  Chicken Gordon blue with boiled potatoes, cucumber salad 1,3,7

    LIGHT 300 g  |  Homemade ducat buns with vanilla cream, fruit 1,3,7

    BUSINESS 150 g  |  beef stroganov, rice, grilled mushrooms 7,10

  • Friday 07.10.

    SOUP: 0,25 l French onion soup with cheese toast 1,3,7

    CLASSIC 150 g  |  Tortilla wrap with beef jerky, vegetables and quacamole 1,3,7

    LIGHT 300 g  |  Pumpkin risotto with grilled goat cheese, glazed pumpkin, parmesan cheese 7

    BUSINESS 150 g  |  Beef stroganov, rice, grilled mushrooms 7,10

  • Seasonal menu